Home » pepper » Salt and Pepper Prawns

Salt and Pepper Prawns

by Souti

Calcium is the main content that keeps our bones & teeth healthy. It has the potential to reduce the risk of salt-papper-prawnosteoporosis. It’s also beneficial in controlling your blood pressure level. Calcium is useful in reducing the chances of heart ailments & is also able to give a good remedy for the people suffering from insomnia.

So try the following high calcium content recipe.


1.    Lime juice- ¼ cup
2.    Sugar- 1 tsp
3.    Sesame oil- 4 tsp
4.    Soy sauce (sodium reduced)- 4 tsp

5.    Canola oil- 2 tbsp
6.    Jalapeno pepper- 2 (seeded & diced)
7.    Raw shrimp- 1 1/3 pound (peeled & divided)
8.    Kosher salt- ½ tsp
9.    Freshly ground pepper- 1 tsp
10.    Five spice powder- 1 tsp (blend of star anise, Szechwan peppercorns, fennel seeds, cinnamon & cloves)
11.    Cornstarch/rice flour- ¼ cup
12.    Cabbage- 6cup (sliced finely)
13.    Bell pepper (red/orange) – 2 (finely sliced)


•    Take a large sized bowl & mix together soy sauce along with  lime juice, sugar & sesame oil.
•    Beat the mixture till the sugar melts completely.
•    Now toss to combine finely sliced bell peppers along with the cabbage.
•    In another medium sized bowl add the five spice powder along with the rice flour, salt & pepper.
•    Pour the shrimps & stir well till the shrimp get coated properly.
•    Now take a non-stick frying pan & heat oil on medium temperature.
•    Add the shrimp & allow fry it for almost 3-5 minutes. Don’t forget to stir it frequently.
•    Now pour the jalapenos & cook until the shrimps are thoroughly cooked.
•    Remove from the heat & serve the dish after topping it with the cabbage mixture.

Submitted By:  Souti

Read more from her about health tips and tasty recipes on her websites.

You may also like

Leave a Comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.