Vitamin B1 May Reverse Kidney Damage in Diabetics

The results of a study suggest that vitamin B1 doses can prove helpful to reverse kidney disease in diabetics.vitamin-b1

The Warwick University researchers noticed vitamin B1 (thiamine) effects on 40 patients from Pakistan.  Vitamin B1 is sufficiently found in the grain, yeast and meat.

According to the reports from the journal Diabetologia, the vitamin seems to help in stopping key protein loss in the urine.

These findings have been built on the Warwick University researchers’ early work that showed many patients with diabetes were deficient in thiamine.

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Vitamin C, E Supplements not Helpful to Avoid Cancer

cancer.jpgSoon after the two studies that discounted the helpfulness of vitamin B, folic acid, vitamin D and calcium supplements for cancer prevention, now U.S researchers report that even vitamin C and E supplements are not helpful to avoid cancer.

The same researchers have recently reported that vitamin C and E supplements are not beneficial to prevent even heart disease.

Dr. Howard Sesso (one of the study’s authors), who is an assistant professor of medicine in the division of preventive medicine at Brigham and Women’s Hospital in Boston, says: “We find no compelling evidence to take vitamin E or C at least in the context of two very common outcomes i.e. cardioprotection and chemoprevention.”

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Vitamin B Supplements Don’t Help Preventing Cancer, A Study Says.

Vitamin B supplementsA new study says that taking folic acid and other vitamin B supplements do not lower cancer risk; however, the good news is that they don’t increase cancer risk either.

The study has been published in the Nov.5 issue of the Journal of the American Medical Association.

Study author, Dr. Shumin Zhang, who is an associate professor of medicine at Brigham and Women’s Hospital and Harvard Medical School, in Boston, says: “We have found that in women at cardiovascular disease risk folic acid, vitamin B6 and vitamin B12 didn’t have any beneficial or harmful effects on their invasive orbreast cancer risk.”

According to the U.S. Centers for Disease Control and Prevention, the government has mandated to add folic acid to cereals and breads, as their adequate levels in women have proven to prevent seriousbirth defects.

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