Alcohol consumption (even lower levels) can shrink and hurt your brain, a new study suggests

MONDAY, Oct. 13– A new study says that higher alcohol intake can hurt or shrink your brain.

Rajesh Miranda, who is an associate professor of neuroscience and experimental therapeutics at the Texas A&M Health Science Center College of Medicine, says: “Though we known about that, it’s huge study which quantifies that.”

Miranda added, “It is not surprising that higher alcohol intake lead to the brain shrinkage, as such sort of things have also been observed in many other smaller studies and animal models. However, the astonishing thing is that the current study shows that even lower levels of alcohol intake are not protective.”

Their findings will be published in the Archives of Neurology in the October issue. …Click here to read more

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Early introduction of fish in infants’ diet cuts eczema risk, a Swedish study concludes.

According to Swedish scientists, adding fish to a child’s diet before nine months of age may decrease the risk of developing eczema.

Eczema is a painful skin condition that has considerably risen in European countries during the past few years. The scientists believe that diet also play a key role in this connection.

In their study, scientists from Sweden tracked the health of children in 5,000 families and found that early use of fish decreased the risk of developing the condition by a quarter.

The study has been published in Archives of Disease in Childhood. …Click here to read more

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Think positive to avoid breast cancer

According to Israeli researchers, women with positive outlook in life have lower risk of developing breast cancer.

The study has been published in the BioMed Central journal and it also finds that being bereaved or getting divorced increase the risk of the cancer as well.

UK experts say that it’s hard to compare emotional stresses in different women. …Click here to read more

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Pre-Pregnancy Diabetes causes birth defects, a new study suggests

According to a study conducted by U.S. Centers for Disease Control and Prevention, women who have diabetes before becoming pregnant are three to four times more likely  to giving birth a baby with at least one birth defect.

This is the first study of its kind that classify a wide range of birth defects that are linked with pre-pregnancy diagnosis of 1 or type2 diabetes, i.e., brain and spine defects, heart defects, oral clefts, limb deficiencies, kidney and gastrointestinal tract defects.

The research has been published in American Journal of Obstetrics & Gynecology.

Lead Author of the study Dr. Adolfo Correa, who is an epidemiologist at the CDC’s National Center on Birth Defects and Developmental Disabilities, says in this connection “This growing link between diabetes and a lot of birth defects shows how important it is for the women to receive the best possible preconception care and particularly for those who are found with diabetes.”

…Click here to read more